Guy Fieri Returns to Syracuse!

Guy Fieri brought Syracuse to the big screen, yet again! Last night on the Food Network, Syracuse’s own Funk n’ Waffles was featured on a Thanksgiving special of Fieri’s “Guilty Pleasures,” that aired at 10 pm. This is Funk n’ Waffles’ second appearance on the Food Network, the first being their 2012 appearance on “Diners, Drive-ins, and Dives.” Since then, the popular restaurant has opened … Continue reading Guy Fieri Returns to Syracuse!

It’s Time Your Pumpkin Pie Went Raw

Fall is in full swing and the holiday season is quickly approaching. If you’re looking for a treat that won’t reverse your weeks of diet and exercise, this twist on a traditional pumpkin pie is not only egg-free, dairy-free, sugar-free, and gluten-free, but also raw, healthy and packed with nutrition. This plant based pie is loaded with all the goodness of fruit and nuts while … Continue reading It’s Time Your Pumpkin Pie Went Raw

How to Cut Squash

Have you ever read a butternut squash recipe that looks incredible, but backed out because you were daunted by the funny shaped-vegetable? Use this quick, step-by-step guide to cutting squash, then make our recipe below. Start by cutting the ends off of your squash    Cut your squash with a large knife where the neck of the squash ends (where the skinny part of the squash starts … Continue reading How to Cut Squash

6 Recipes For A Healthier Holiday

Holiday parties tempt us with delicacies like deviled eggs, meatballs, and pigs in buttery croissant blankets. But each bite adds to the number of calories we consume and the subsequent swell of our waistlines. To avoid wintry weight woes and stay summertime fine, make homemade meals by substituting classic holiday pound-packers with healthier substitutes. —Lateshia Beachum, Baked contributing writer  Christmas Classic: Deep-fried turkey Deep-fried turkey is … Continue reading 6 Recipes For A Healthier Holiday