Bloom Nutrition: The trendy way to boost your health?

Bloom juice has taken TikTok by storm… but what exactly is it? By: Paige O’Connor Wellness juices have become increasingly popular, but green juice specifically has become one of the trendiest ways to improve your health. The brand Bloom Nutrition is currently the most popular way to do so. Their famous powder takes out the hassle of making other green drinks — no chopping up … Continue reading Bloom Nutrition: The trendy way to boost your health?

Truffle craze: the rise of black truffle in the food market

Why does the luxurious black truffle cost so much and is it even worth the astonishing price? By Madison Harp Truffle has made its way to being added to an endless array of foods, including the classic potato chip! From social media to small local restaurants, truffles are making its way across the food market. However, there is a difference between the truffle seen in … Continue reading Truffle craze: the rise of black truffle in the food market

The whipped cream maker: A kitchen must-have

It is always exciting to try making something typically store bought by yourself. So why not give whipped cream a try? By Izzy Giacoppo When you have guests over, you typically want to make an effort to impress them. Maybe it is through a new, fancy, high-tech Bluetooth speaker that plays the perfect dinner tunes. Perhaps you just got a stunning, new dishware set. However, … Continue reading The whipped cream maker: A kitchen must-have

The rise of matcha

Is Matcha the college students’ new coffee? By Olivia Stockmeyer Throughout childhood, we’re often told that we will grow up to like caffeine. This remains true for many students who rely on caffeine. But according to recent social media trends, college students are seeing a rise in Matcha and a decline in coffee consumption. Matcha’s popularity has recently increased with support from public figures such … Continue reading The rise of matcha

Is cauliflower the new meat?

Cauliflower is proving to be a versatile and delicious alternative to meat, showing us that plant-based options can be just as satisfying and nutritious as their animal-based counterparts. By Olivia Stockmeyer Move over meat; there’s a new star in town—cauliflower! That’s right. This humble vegetable is taking the culinary world by storm and becoming a go-to ingredient for those looking to cut down on their … Continue reading Is cauliflower the new meat?

Social media takes a stand against diet culture

How the body positive movement is combating toxic dieting. By Maddie Roberts The diet and weight loss industry is one of the biggest players in the global market. In a 2021 report, the global weight loss industry market was valued at $224.27 million US dollars. Diet culture, defined by body image researcher Nadia Craddock, is “a set of social expectations telling us that there’s one … Continue reading Social media takes a stand against diet culture

Meet Allie Rosen, the Syracuse University student who combines her love of food and sports on Instagram

Read to learn more about Allie, a SU student who has taken her love for food to Instagram! By Emma Knauf Allie Rosen is a junior at Syracuse University, majoring in sports management and minoring in public communications. She is from Cherry Hill, New Jersey, right outside of Philadelphia. On campus, she is involved with the Women in Sports and Events Club and the Sport … Continue reading Meet Allie Rosen, the Syracuse University student who combines her love of food and sports on Instagram