Food, Fall, and Taylor Swift
Spice up your sugar cookies with this Taylor Swift approved recipe. Continue reading Food, Fall, and Taylor Swift
Spice up your sugar cookies with this Taylor Swift approved recipe. Continue reading Food, Fall, and Taylor Swift
By Ella Mathas For as long as I can remember, the fragrance of nutmeg, cinnamon, cloves and ginger immediately brings me back to the kitchen, standing beside my grandmother as we make her famous pumpkin bread. Every fall since I was little, I’ve watched her mix all the ingredients to create the most delectable loaf of pumpkin bread. My favorite moment is when we taste … Continue reading Grandma’s Famous Pumpkin Bread
By Julia Anne Favaro We can’t help but crave pumpkin goodies once there is a chill in the air on campus. But living in a dorm can limit our baking abilities, and the dining hall might not have fun pumpkin treats available, making it hard to get our daily dose of pumpkin. Luckily, we have a solution: a vegan microwave pumpkin mug cake. This delightful … Continue reading Vegan Microwave Pumpkin Mug Cake
By Megan Shelton It’s been four months since the Season 2 premiere of Netflix’s Queer Eye reboot, and I’m still wondering ~who gave me permission~ to watch every episode more times than I’d like to admit. But seriously, how could you not be enamored by the new Fab 5? After all, they are, for lack of a better word, fabulous. Though we love them all … Continue reading Antoni’s Best Queer Eye Szn 2 Dishes
By Sari Kamp We all know that the winter in Syracuse is pretty rough. And when I say pretty rough, I really mean brutal. Now that fall has officially begun (aka its cold enough to wear a sweater and not melt the second you walk outside) it’s time to start making some heartier fare. Just because something is hearty or rich doesn’t mean it has … Continue reading 5 Recipes That Will Warm Your Belly This Fall
It’s matzah time. Continue reading How to Celebrate Passover in Syracuse
Vegan, Accidentally. Continue reading Foods You Didn’t Know Were Vegan