Mason Jar Masterpieces

It’s been proven that you appear ten times more awesome when eating out of a mason jar. Trust me. Try out these recipes using a fun glass container and you’ll instantly be the coolest kid on campus.

Faux-potle

Nobody has time for the Chipotle lunch rush. Beat the line and pack this burrito bowl-inspired meal to go. Layer sour cream, rice, grilled chicken, salsa, lettuce, guacamole, and shredded cheese in a mason jar for perfect Mexican fare.

Credit: Strictly Delicious

Make That Sushi Roll

Regular sushi rolls are so last week. Stay up with the trends and deconstruct your sushi in a mason jar. Layer up rice, shredded carrots and cucumber, shrimp, and avocado, then top with crushed seaweed or nori sheets.

Credit: Krista and Jess

Oat-tastic Breakfast in a Jar

Did you wake up late for class? Take your breakfast on the go with this delicious oatmeal creation. Layer up cooked oats with berry Greek yogurt, strawberries, raspberries, and blueberries.

Credit: Iowa Girl Eats

About Baked Magazine

Baked is Syracuse University’s student-run food magazine. Founded in 2011, Baked aims to widen food options for SU students by introducing kitchen amateurs to cooking, highlighting local businesses and eateries, and connecting readers to the greater Syracuse food community. It publishes one issue each semester.

View all posts by Baked Magazine →

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