#MyFoodHigh: The Roundup

For our Fall 2014 issue, we asked you for your best food shots. Here are some that made our mouths water.

Want us to feature your foodstagram? Use the hashtag #MyFoodHigh in your posts or tag us @bakedmagazine!

#myfoodhigh stir fry night! ^_^ Photo: @dcho01.

“Steak Burger Kale Salad” by @mrchrismagnaye #swagnayechefs. Photo: @brosumi.


I was hungry. Ravioli tossed in a white wine garlic sauce with chicken breast, peas, and broccoli. Learn how to make it at thymeandtime.com. Photo: @thymeandtime.

In case you didn’t know, we’re the best at Autumn. Anyone need apples? #YouMeSU. Photo: @smaller18.

These foodstagrams were originally featured in Baked’s Fall 2014 issue. To see more, click here.

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