the ultimate food high
Chocolate chip cookies are my favorite treat, but only when they are done right. Store-bought cookies are out of the question—sorry, Chips Ahoy. I’m all about homemade, fresh out of the oven, eternally soft, gooey goodness. But who has the time and energy to perfect Grandma’s secret recipe? Not me. So here you go—from my roommate (who for the longest time I thought was a baking goddess), to me, to you: the secret to making boxed cookies better. You’re welcome.