Off of bustling Erie Boulevard is Erawan Thai, a restaurant that serves traditional Thai food at amazing prices. The restaurant is in an old white building that is crowded with plants and miniature fountains—there’s no reason to stop into Erawan unless you’ve caught wind of its reputation for delicious food. There’s a huge array of meat, veggie, and tofu dishes to choose from, and every … Continue reading Erawan: Thai Food On A College Budget
There are many complaints regarding Parent’s Weekend. Eating on your parents’ dime is not one of them. Check out our six restaurant suggestions for Marshall, Armory, and beyond. Continue reading Where To Eat For Parent’s Weekend
A flower has risen out of the void left by campus favorite Cosmos and has brought newfound flavor and spice to Marshall Street’s food culture. Sweet Basil opened right before the semester started, and brings a mix of both Vietnamese and Thai traditions to its food, which is bound to be an experience not only for your tongue (whatever taste buds you have left) but also … Continue reading Sweet Basil Spices Up Marshall Street
If you’re craving the tangy taste of authentic New Orleans soul food, then Darren Chavis has got you covered. The New Orleans native plans to open his Creole restaurant, Creole Soul, in the Dey’s Centennial Building early this November. Customers can order their Creole fare in a setting that mimics the New Orleans experience, with an ordering station labeled “French Market,” and a pick-up station … Continue reading Creole Soul To Bring Louisiana Flavors To CNY
Chipotle: everyone’s favorite spot for a quick and mouthwatering Mexican meal. I’m not sure about anyone else, but the ever-present, long line for a burrito bowl that I could and have made at home doesn’t make the chain as appealing as it once was. Whether you’re looking to have a sit-down meal, order to-go like Chipotle, or even get delivery right to your door, Syracuse has plenty of … Continue reading 3 Mexican Options That Aren’t Chipotle
The Hill has been missing a local bakery to satisfy the sweet tooth of Syracuse students for years. Fortunately, we’re no longer deprived of homemade sweets. Continue reading Hot Crouse Buns Brings Local Bakeries To The Hill
The holidays are here! No, I’m not confusing my seasons. The Jewish High Holidays, Rosh Hashanah and Yom Kippur, come every fall and bring delicious food that no one should miss. Challah, honey and apples, kosher dill pickles, matzo ball soup, bagels and lox…the list goes on and on. Whether you’re ending Yom Kippur by breaking the fast—the best time to enjoy a steamy bowl … Continue reading Where To Eat For The Jewish High Holidays
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