Homemade Quinoa Oatmeal

Qunioa, or “kin-oh-ah” as most people say, is making its way to the top of the superfoods list—move aside kale, there’s a new HBIC. I honestly don’t understand how this nutritious packed seed didn’t create a buzz sooner. Consisting of all nine amino acids making it a full protein, quinoa is usually considered the ideal carb substitute. It cooks like rice, having similar consistency and also has … Continue reading Homemade Quinoa Oatmeal

10 Spices & Herbs Every Kitchen Must Have

Spices and herbs give meals bright colors, savory tastes, and sensational aromas. Without them many meals as we know it would taste completely different like tabbouleh, which contains parsley. Send your taste buds wild by experimenting with spices and herbs other than salt and pepper. Here’s a reference guide that every cook must have to keep a well-stocked spice cabinet. 1. Mint Spearmint and peppermint … Continue reading 10 Spices & Herbs Every Kitchen Must Have

Apple-Cranberry Cobbler

Whipping together two holiday classics, the Apple-Cranberry Cobbler steals your heart after the very first morsel. Hot apple filling, sweet berry sauce, and spicy cinnamon blend the best of fall flavors into one dulcet bite. —Alexa Diaz, contributing writer at Baked. Follow Alexa on Twitter @alexalucina. Prep Time: 25 minutes Cook Time: 30 minutes Serves 4 Ingredients: • Refrigerated pie crust • 6 gala apples … Continue reading Apple-Cranberry Cobbler