Neil Miller, an early American history professor, has shifted his focus from coursework to agriculture, devoting himself to a passion project grounded in the soil: Farmshed Harvest Food Hub. Continue reading Farmshed Harvest Food Hub
Passing plates and sharing laughter, trading stories and smiles: there’s no place to come together quite like the dinner table. It’s around the table that we dish out our traditions and memories, our recipes and experiences. It’s where we find the histories of other people, and it’s where we can relate with them. Food has the unique power to connect us not just to the … Continue reading Now Online: Baked’s Fall 2014 Issue
Syracuse Grows, a local organization that promotes community gardening and urban agriculture, advanced its initiative last weekend by hosting a farm-to-table benefit dinner. Continue reading Syracuse Grows Hosts Farm-to-Table Dinner
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