Some greens that will greet the season of spring and your tastebuds! By Paige O’Connor It can be so easy to lazily throw a few toppings on some lettuce and call that your side of vegetables for the day. But with these simple salad recipes, a salad can be transformed from a plate of greens into a delicious meal that tastes like spring! Strawberry Salad … Continue reading The best salads to welcome the spring
Cooking all by yourself may seem like a daunting task, but we have some valuable recommendations that can make the process as smooth as possible! By Lily McDonald It is no secret that we all have easy access to dining halls and student centers here at Syracuse University. However, one day we’ll be living on our own. To prepare, I spent one week cooking dinner … Continue reading Tips for cooking on your own
Everything you need to know about pickling, and the ultimate recipe for making pickled vegetables at home. Continue reading Pickling 101
Simple ways to increase your veggies intake Continue reading Sneaky Ways to Add Veggies to Your Diet
To the vegetable haters: this smoothie is for you Continue reading A Smoothie to Trick Your Body Into Eating Veggies
Some of the best fall produce for the fall and how to use them in your everyday meals Continue reading It’s Officially Fall, Time to Lengthen Your Grocery List
Fresh produce is always in stock once the ground decides to thaw, and no one can resist a handful of vegetables. Tossed salads and sautéed veggies will get real old real fast, so why not try something a bit more fun? Continue reading How To Make Veggie Fries With Zucchini And Avocado
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