Zoodle is the New Noodle

By Claire Pickens Let’s face it: Everyone loves pasta, but we could definitely do without the carb overload that comes with it. Zucchini noodles, known as zoodles, are the new form of veggie pasta that has everyone talking. Gluten-free and almost four times lower in carbs per cup, zoodles are a great substitute for standard, processed pasta and an easy way to get more vitamins … Continue reading Zoodle is the New Noodle

5 Food Substitutes For Healthier Cooking

Eating healthy doesn’t have to be difficult. You can stick to your favorite recipes and simply substitute certain ingredients for healthier alternatives—we promise, you won’t lose the taste you love! Here’s a roundup of 5 easy substitutes for everyday meals. https://instagram.com/p/0jPo4lsIgD/ 1. Plain Greek Yogurt for Sour Cream The key word here is PLAIN. For the love of god, please don’t buy vanilla thinking it’s … Continue reading 5 Food Substitutes For Healthier Cooking

5 Romantic Restaurants For Valentine’s Day Dates

This Valentine’s Day treat your gal or guy to a nice dinner at one of these Baked-approved restaurants. These spots have the right elements for any V-Day date: the perfect amount of fanciness, incredible food, and a touch of ambiance. Surprising your special someone with a reservation at one of our picks (and maybe some roses) will make their day perfect. 1. Phoebe’s This fine-dining … Continue reading 5 Romantic Restaurants For Valentine’s Day Dates